Cynthia Nevels, is known as the

“The Go-To-Lady" when it comes to business management and social innovation.

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Cynthia formerly served as Senior Business Advisor and Alumni Manager of the Goldman Sachs 10,000 Small Businesses program in Dallas, Texas. She supported and advised multi-million dollar enterprises across Texas. She owns and operates the popular vegan restaurant and food truck, Soulgood in Dallas, Texas which is the recent recipient of the Hennessey Never Stop Never Settle Award and Hello Alice Grant Award. She was featured on the nationally syndicated television show with Harry Connick, Jr. - Harry on NBC 5; and voted Best Food Truck in Dallas by Dallas Observer in 2018 and number 7 in the country as best vegan food truck in the U.S. In 2019, Soulgood was accepted into Social Venture Partners Dallas' Residency program as a Fellow. 

For over 18 years, Cynthia has been an integral part of helping clients meet their goals. Clients such as Capital One Bank, Palo Alto Software, Dallas County Community College District, Denton County Transportation Authority, LiftFund, RealPage, Wells Fargo, City of Austin, City of Dallas, Tarrant County College and Stella McCartney Enterprises.

Nevels recently joined Dallas Independent School Districts' Multicultural Studies and History Advisory Council (MSHA) and the United Way of Metropolitan Dallas’ team of innovative social innovation mentors for the GroundFloor Accelerator. She is a former mentor for Texas Woman's University's Women in Business Center. She currently serves on the board of the Marcus Graham Project, Inc. In 2012, she was appointed to serve on Chicago’s Task Force for Social Innovation, Entrepreneurship, and Enterprise. 

Nevels is always willing to help entrepreneurs create innovative ventures, build plans to grow, create memorable and profitable brands, and organize their financial data to support growth.

Call for assistance today at 1-800-385-0704 or book an appointment online.



  • Cynthia Nevels LinkedIn Profile

She is an investor, mentor and thought leader who has helped public and private organizations overcome insurmountable management, marketing, technology, strategy and operational obstacles. For 18 years, Cynthia has served as President of Integrality LLC, a global business management consulting firm serving clients in major markets around the globe. She's an expert in finance, marketing, social entrepreneurship, information technology and strategic planning. She is a senior project manager with experience in analyzing problems and helping clients find effective solutions. 





Senior Manager

SBA loan underwriting, PPP loan forgiveness processing, and operations management for 30 years. Donnell formerly worked in senior management for the U.S. Small Business Administration, FDIC, FedEx and now Integrality.

Donnell has a wealth of knowledge when it comes to data analysis, research, underwriting, and application processing. She earned her MBA from Dallas Baptist University. 


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President and CEO of HTFS, Inc. Lauren is the founder and creator of Happy Tomato the leading small batch fresh salsa and taqueria sauce company sold in Whole Foods and Central Market.

Lauren has a wealth of knowledge when it comes to consumer goods product development, wholesale distribution, food service manufacturing and retail sales. She earned her BA from University of North Texas. 


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